Libby Renton, a Year 6 teacher, Upper Primary Coordinator and Integrated Studies Coordinator at Presbyterian Ladies’ College in Melbourne has penned a review of British novelist, Kate Atkinson’s Behind the Scenes at the Museum.

What is mindfulness? And, what impact does practicing mindfulness have on our physical and mental health? In today’s article we speak to Dr Addie Wootten, a clinical psychologist and CEO of Smiling Mind, to find out more.

At Auburn Girls High School in Auburn, New South Wales, students are supported to achieve the high expectations teachers hold for them. Here, Principal Anna Tsoutsa shares how the school has developed and sustained this culture of high expectations.

Large scale research into school break times suggests relatively simple changes to daily routines could drastically reduce teachers’ exposure to UV radiation and risk of skin cancer. Ben Dexter tells Teacher more about the findings.

It’s no surprise that a teacher’s self-efficacy has a huge impact on their classroom teaching. But what aspects of work as a beginner teacher has an influence on how perceived self-efficacy develops? A research report has looked into this and we discuss the findings in this podcast episode.

Andreas Schleicher – Director for Education and Skills at the OECD and long-time Teacher columnist – joins us from Paris for this episode to give his take on all things 2020, talk about the longer term impacts of the school shutdowns and share how different education systems have responded to the pandemic restrictions.

One-to-one and small-group tutoring have emerged as a catch-up strategy for schools to address student learning gaps as a result of the COVID-19 pandemic, with government funded programs announced here in Australia and overseas. Dr Pauline Ho and Dr Tanya Vaughan look at the evidence and give five key takeaways for school leaders and teachers.

In today’s article, we speak to Dr Clare Collins, a Professor of Nutrition and Dietetics, and Director of Research in the School of Health Sciences at the University of Newcastle. We discuss the relationship between food and mental health, and she outlines some key things you could incorporate into your diet to help with the fuelling and functioning of your brain.

In today’s piece, Kylie Kickbusch, a Sports Program Leader at Chanel College in Gladstone, Queensland, talks about how cooking helps her to relieve stress and shares a recipe that she uses in her food technology classes.

In Strong Foundations: Evidence informing practice in early childhood education and care, Associate Professor Anna Kilderry and Honorary Professor Bridie Raban lead a team of 34 contributors, sharing knowledge and insights from research and links to everyday practice. This exclusive extract for Teacher readers discusses the ‘Principles of quality assessment’.