Dominique Russell is the Acting Deputy Editor of Teacher.
A recent study has analysed the experience of over 3000 children aged four and five attending preschool in the United Kingdom during the COVID-19 pandemic. Children's achievement in prime learning areas, as well as their overall development, during September 2020 and July 2021, were compared to national pre-pandemic averages recorded in the 2018/19 school year.
At Alawa Primary School in the Northern Territory, a culture has been built where the feedback that is provided in student perception surveys is prioritised by staff, and students know and understand the value of their feedback that is collected twice a year.
It can be hard to prioritise engaging in hobbies or learning something new among the busyness of day-to-day life. But there are many benefits to dedicating time to learning a new skill, and it’s never too late to start. Here, Monika Schmid, Head of Department of Language and Linguistic Science at the University of York, shares the benefits of learning a new language as an adult.
There are many examples in the Teacher archive of schools giving students the opportunity to be critical and creative thinkers, and in this edition of Teacher Staffroom, we share some recent examples with you.
We’ve all been told we should be aiming to drink eight glasses of water each day. But, how accurate is this recommendation? In this article, we speak with Dr Dominique Condo, Senior Lecturer in Sports Nutrition at Deakin University and Performance Dietician at the Richmond Football Club about preventing dehydration.
Helping students to develop their skills in the general capabilities is essential for preparing them to succeed in a modern society. At St Hilda’s Anglican School for Girls in Perth, Western Australia, primary school students are given these opportunities through the school’s STEAM program.
As a primary school teacher, are you aware of how many students in your class are finishing their lunch each day? How many are taking food back home? New Australian research has found that most primary school students have just 10 minutes to eat their lunch during the school day. Find out more in today’s article.
Understanding your diet and implementing healthy eating habits can be an empowering way to take charge of your heart health. Here, we speak with Senior Food and Nutrition Advisor at the Heart Foundation, Jemma O’Hanlon, about the foods and eating habits that can promote heart health.
‘Finally in Victoria, we are settling into some cooler weather which always has me craving a warm, nourishing bowl of soup. Minestrone soup is my favourite, mostly because of how flexible the recipe is.’ Editorial Assistant for Teacher, Dominique Russell, shares her recipe for Minestrone soup.
When you last received feedback on your practice, were you given actionable steps to help you improve? A new large-scale study which analysed written feedback provided to early-career teachers in the US has found that receiving goal-setting and actionable feedback is rare.
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